Wine's name: Lambrusco di Sorbara
Denomination: D.O.C.
Production area: Emilia-Romagna
Grapes: 100% Sorbara
Alcoholic content: 10,5%
Colour: Ruby red colour
Flavour: Fruity
Taste: Soft and dry
Gastronomy: Pasta for lunch, boiled meat and cheese
Best serving at 12-14°C.

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